Blue Sushi Sake Grill Full Menu | Order Online | Delivery | Lincoln NE | City-Wide Delivery

Metro Dining Delivery - 24 Hour Restaurant Delivery - Lincoln NE - 474-7335

Blue Sushi Sake Grill - Fulll Menu
Click Here for Gluten Free Menu
Mon-Wed: 11am-9pm | Thur: 11am-10pm | Fri-Sat: 11am-12am | Sun 12pm-9pm

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Metro Dining Delivery Rates & Fees | Metro Dining Delivery Hours
Blue Sushi is not affiliated with Metro Dining Delivery.
Additional charges apply on orders from non-affiliated restaurants.

SMALL PL ATESEDAMAME VG ...............................................................5.5classic with maldon sea salt or spicy with garlic, tamari and togarashiCHARRED EDAMAME VG .................................................6.5classic with maldon sea salt or spicy with garlic, tamari and togarashiMISO SOUP ....................................................................4classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallionVGvegan kombu broth availableCOCONUT CRAB SOUP ......................................................6roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oilHOUSE SALAD VG .......................................................5 / 9mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressingadd grilled all-natural chicken +6 or seared salmon +8dressings: wasabi soy, sesame honey, carrot ginger SEAWEED SALAD VG .........................................................7mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressingadd grilled tako +4 or snow crab +5CUCUMBER SUNOMONO VG ...............................................4marinated and seasoned cucumber with sesame seedsadd grilled tako +4 or snow crab +5 MEDIUM PL ATESMANGO CRAB RANGOON ...............................................8crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces SHISHITO PEPPERS .........................................................7sautéed japanese peppers with citrus, tamari and togarashiCRISPY BRUSSELS SPROUTS VG ........................................8tossed in creamy lemon miso sauce and toasted cashewsANTICUCHOS ..............................................................10.5marinated and skewered all-natural chicken breast served with cucumber sunomono, aji panca and aji amarillo saucesCALAMARI ................................................................11sesame crusted squid, tempura vegetable, miso aioli RIVER ROCK BEEF R ......................................................14all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho CEVICHE R ...........................................................12.5tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oilPOKE R ...................................................................13sockeye salmon, sweet onion, wakame and avocado, tossed in sesame dressing, served with nori crisps and cucumber sunomonoMEDIUM PL ATES continuedCRISPY RICE CAKE R.....................................................11topped with spicy bigeye tuna, scallion and tataki sauce NASU TEMPURA VG ..........................................................7japanese eggplant tossed in vegan tempura and seasoned panko, served with vegan charred scallion aioli TAKOYAKI .......................................................................9spanish octopus-sweet corn croquettes topped with chili aioli, sweet soy sauce, scallion and bonito flakes

LARGE PL ATESLETTUCE WRAPS ............................................................15sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauceVGtofu availableCHICKEN CRUNCH SALAD ................................................1 4 napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressingTUNA TOWER R .............................................................1 5 sesame and ponzu-marinated bigeye tuna, spicy crab mix, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel saucesBLACK GARLIC BEEF TATAKI R .......................................32pan seared all-natural tenderloin, black garlic rub, crispy sunchoke and brussels sprouts with rosemary truffle salt, wasabi blue-cheese mousse, shiitake mushrooms, shansho pepper au poivre sauce YUZU CAPER SALMON R ................................................2 4 pan seared, crispy sunchoke and brussels sprouts with rosemary truffle salt, cherry tomato, caper with yuzu-brown butter, dashi cream sauce TERIYAKI CHICKEN ........................................................2 0 grilled all-natural chicken breast, crispy sunchoke and brussels sprouts with rosemary truffle salt, teriyaki sauceSPECIALTY NIGIRIBLUE KANI .................................................................7tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce (4 PCS)CHERRY BOMB R ............................................................8bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce (2 PCS)ITCHY SALMON .........................................................7. 5baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce (2 PCS)SPECIALTY NIGIRI continuedITCHY SEABASS .......................................................8.5baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce (2 PCS)“EVERYTHING” SMOKED SALMON R..................................8smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce (2 PCS)SPECIALTY SASHIMITRUFFLE SALMON R ..................................................13atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts (5 PCS)CEVICHE-STYLE HIRAME R.............................................13olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, lime juice and black pepper (5 PCS)TUNA TATAKI R .........................................................13.5pepper seared bigeye tuna topped with daikon momiji, garlic chips, scallion and tataki sauce (5 PCS)MADAI CHIMICHURRI R .................................................13red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce (5 PCS)YELLOWTAIL SERRANO R ............................................15.5yellowtail topped with cilantro, serrano and ponzu sauce (5 PCS)HOKKAIDO SCALLOP R ...................................................14hotate with lemon-miso curd, topped with rosemary bonito brown butter, crispy sunchoke, black tobiko, maldon sea salt and micro wasabi (5 PCS)RINGO SAKE R ..............................................................1 3 atlantic salmon topped with white shoyu, red curry-coconut ponzu sauce, pink lady apple, marcona almond, charred lemon and micro cilantro (5 PCS)KODOMO • KIDS for youngsters 12 and underLITTLE BENTO BOX ..........................................................9choice of a cali roll, all-natural chicken tenders or shrimp tempura, served with edamame, fries and fruit

NIGIRI & SASHIMI
NIGIRI(2 PCS)SASHIMI (3 PCS)SALMON7. 59.5KUNSEI SAKE Rverlasso smoked atlantic salmonchile, marine net pen6.58.5SAKE Ratlantic salmonbritish columbia, faroe islands, norway, marine net pen6.58.5SAKE TORO Ratlantic salmon bellybritish columbia, faroe islands,norway, marine net pen6.58.5ABURI SAKE TORO Rseared atlantic salmon bellybritish columbia, faroe islands, norway, marine net pen79WILD SALMON Rsockeye salmon, alaska, gill netsSHELLFISH68AMA EBI Rspot prawn with fried headcanada, north pacific ocean, pots & traps6.58.5EBIcooked white shrimpusa, gulf of mexico, bottom trawls79HOTATE Rhokkiado scallopjapan, off bottom culture911UNI Rred sea urchin canada, pacific northwest, diver caughtFISH ROE & OTHER79IKURA Rchum salmon roe alaska, purse seines4.56.5MASAGO Rsmelt roe, iceland, purse seines68TA KO spanish octopus, spain, pots3.55.5TAMAGO egg custard68TOBIKO Rblack flying fish roechina, brasil, indonesia, traps810UNAGIbbq american eel, maine, fyke netsNIGIRI(2 PCS)SASHIMI (3 PCS)TUNA68TOMBO AHI Rseared albacorecanada & alaska, pole caught7. 59.5MAGURO Rbigeye tuna hawaii, deep set longlineWHITEFISH8.510.5DUTCH YELLOWTAIL Rhiramasanetherlands, recirculatingaquaculture system9BLACK TUNA R(SASHIMI ONLY)squid ink and soy cured escolarhawaii, deep set longline6.58.5WHITE TUNA Rescolarhawaii, deep set longline79HIRAME Rolive flounderje ju island, korea, indoor flowthrough tank79MADAI Rred sea breamjapan, marine net pens79SHIME SABA Rmarinated chub mackerelnorway, purse seines79ABURI SHIME SABA Rseared marinated chub mackerelnorway, purse seinesVEGAN (NIGIRI ONLY)3AVOCADO VG5INARI VGfried tofu5AHIMI VGtomato tuna5UNAMI VGbbq eggplant eel, sweet soy sauce5TOBIKO CAVIART VGseaweed caviar5MASAGO CAVIART VGseaweed caviar5IKURA CAVIART VGseaweed caviar

SPECIALTY MAKIN O T R AWCLOUD NINE 2.0 .............................................................13avocado, spicy crab mix, tempura shrimp, baked seabass, cilantro, serrano, ponzu sauce (8 PCS) CRUNCHY RED ...............................................................10shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce (8 PCS)HAWAIIAN ROLL .............................................................12tempura fried, mango, salmon, crab mix, mango sauce (6 PCS)HOTEL CALI ...................................................................10tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce (8 PCS)THE IGUANA ..................................................................1 4 shrimp tempura, crab and tampico mix, serrano, eel, avocado, soy paper, cucumber wrap, ponzu and eel sauces (6 PCS)JUST BEET IT .................................................................9crispy panko goat cheese, beet, cucumber, pickled daikon, sesame oil, yuzu kosho, scallion (8 PCS)SNOW WHITE .................................................................10crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces (5 PCS)SOUTH PACIFIC ..............................................................10eel tempura, cream cheese, pineapple, scallion, eel sauce (8 PCS)SUPER ASPARAGUS ......................................................8.5cooked salmon, cream cheese, asparagus, eel sauce (8 PCS)THRILLER ......................................................................11shrimp tempura, spicy crab mix, togarashi, ponzu and creamy thriller sauces (8 PCS)TIDAL WAVE ..................................................................11shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces (8 PCS)R AWALASKA ROLLR ............................................................14snow crab, cucumber, avocado, sockeye salmon, ikura, lemon (8 PCS)AMAZON ROLLR ............................................................13red sea bream, olive oil, smoked salmon, tampico mix, jalapeño, wasabi sprouts, maldon sea salt, chino chimichurri sauce (8 PCS)THE BEACHR ................................................................13seared albacore, spicy bigeye tuna, spicy crab mix, burdock root, avocado, cilantro, serrano, ponzu sauce (8 PCS)GODZILLA BOMBR......................................................13.5tempura blue kani, bigeye tuna, yellowtail, togarashi, serrano, ponzu sauce, sriracha (8 PCS)GREEN EGGS & HAMAR ..............................................13.5yellowtail, garlic chip, wasabi tobiko, spicy salmon, cucumber, ponzu sauce (8 PCS)HOT POPPER R ..............................................................9smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha (5 PCS)LION KINGR ..............................................................10.5crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli (8 PCS)SPECIALTY MAKIcontinuedR AWPRETTY IN PINKR .........................................................14snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko (8 PCS) ROJAR .....................................................................10.5bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha (5 PCS)SALMON SKIN ROLLR .....................................................8crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon (8 PCS) SPANISH FLYR ..........................................................14.5yellowtail, spicy crab mix, bigeye tuna, shallot, cilantro, serrano, yuzu ponzu sauce (8 PCS)SPICY GRINGOR .........................................................9.5salmon, bigeye tuna, hirame, ginger, garlic chip, bbq paper, shallot,serrano ponzu sauce (5 PCS)CLASSIC MAKIN O T R AWCALI ROLL ......................................................................7crab mix, avocado, cucumber (8 PCS) CRUNCHY BLUE .............................................................7. 5spicy crab mix, cilantro, crispy panko, eel sauce (8 PCS)CRUNCHY L.A................................................................7. 5crab mix, avocado, cucumber, crispy panko, sweet chili sauce (8 PCS)SHRIMP TEMPURA MAKI ..................................................7shrimp tempura (8 PCS)SPICY TAKO ....................................................................7spicy octopus (5 PCS)R AWCABO ROLLR .................................................................9spicy bigeye tuna, crab mix, cucumber (8 PCS) NEGI YELLOWTAILR .......................................................9yellowtail, garlic chip, scallion (8 PCS)PHILADELPHIAR ............................................................9smoked or raw salmon, cream cheese, scallion, cucumber (8 PCS)RAINBOW ROLLR ..........................................................13bigeye tuna, salmon, hirame, ebi, crab mix, avocado, cucumber (8 PCS) SAKER .........................................................................7salmon (5 PCS)SPICY SAKER ................................................................7spicy salmon, cucumber (5 PCS)SPICY TEKKAR ..............................................................8spicy bigeye tuna, cucumber (5 PCS)TEKKAR .......................................................................8bigeye tuna (5 PCS)SPIDER MAKIR ............................................................14crispy soft shell crab, masago, avocado, cucumber, sriracha, creamy spicy sauce (10 PC

VEGAN MAKIAVOCADO VG ...................................................................5avocado, brown rice (8 PCS)AVO AHIMI VG .................................................................9tomato tuna, avocado, sesame seeds, scallion, sweet soy sauce (8 PCS)COWGIRLVG ...................................................................7pickle vegan tempura, sriracha-fried onion rings, bbq paper, vegan mayo, tonkatsu sauce (5 PCS)CRUNCHY CABBAGE VG ....................................................8tofu and napa cabbage vegan tempura, scallion,vegan creamy spicy sauce (8 PCS)EDEN ROLLVG.................................................................8sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt (8 PCS)GREEN GODDESS VG ........................................................12spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce (8 PCS)KAPPAVG ....................................................................4.5cucumber, brown rice (8 PCS)PRINCE ROLL VG .............................................................7eggplant vegan tempura, avocado, sweet soy sauce (8 PCS)SHIITAKE TO ME VG ........................................................10mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce (8 PCS)SHOJINVG ...................................................................8.5bbq seitan, grilled asparagus, pineapple, shallot, bibb lettuce, nori, brown rice, soy paper, sweet soy sauce (5 PCS)SPICY AHIMIVG ..............................................................7spicy tomato tuna, cucumber (5 PCS)THAI HIPPIE VG ..............................................................9tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce (8 PCS)UNAMI EXPRESSVG ........................................................10pineapple, red pepper, thai basil, bbq eggplant eel, masago caviart, scallion, sweet soy sauce (8 PCS)UNAMI MAKI VG ..............................................................8bbq eggplant eel, vegan cream cheese, avocado, sweet soy sauce (5 PCS)V.L.T. VG ........................................................................7bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo (5 PCS)VEGAN SOUTH PACIFIC VG ...............................................10bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce (8 PCS)VEGGIEVG ......................................................................6red pepper, vegan cream cheese, avocado, cucumber (8 PCS

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Blue Sushi Sake Grill

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Metro Dining Delivery Rates & Fees | Metro Dining Delivery Hours
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Blue Sushi Sake Grill is not an affiliated restaurant of Metro Dining Delivery.
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